spicy turkey burgers all recipes

The ground turkey meat is mixed with minced garlic minced fresh ginger diced red onion fresh green chili peppers and fresh cilantro. This recipe also includes cumin and paprika for a warm.


Perfect Turkey Burgers Recipe Food Network Kitchen Food Network

With your hands mix in the ground turkey until the.

. Mix ground turkey 12 cup salsa shallots cilantro 3 tablespoons oil hot sauce cumin salt and pepper in large bowl. Cook burgers for 2 minutes on the first side then flip lower heat to low and cook them for an additional 5-6 minutes. Top with pepper jack cheese during the last minute.

Save Recipe From AllRecipes. Combine turkey onions seasonings and mix together. Easy Gluten-Free Turkey Burgers.

Once the oil is hot lower the heat to medium. Kickin Turkey Burger with Caramelized Onions and Spicy Sweet Mayo. Ground turkey burgers seasoned with onion barbecue sauce liquid smoke and spices are topped with spicy honey-mustard mayo and caramelized onions.

The finer you chop the peppers and onion the less likely your burgers will fall apart. Working in batches place the patties in the pan. Cook in a pan on the stove top or grill until fully cooked about 5 to 8 minutes on each side.

Combine well with your hands then shape into 4 flat burger patties. Then cook on a grill and serve with tomatoes cheese and lettuce. Shape turkey mixture into four 3 12- to 4-inch-diameter patties.

US PRINT RECIPE. Mix by hand all the ingredients and form into patties. Heat the oil in a frying pan over a high heat then cook the burgers for 5 mins each side or until cooked.

Heat 3 Tbsp of olive oil in a large frying pan on medium high heat. 2 lbs lean ground. Place on the grill when hot and grill until the center is no longer pink.

These can be eaten on sprouted grain bread for Phase 1 on their own for Phase 2 or topped with avocado on Phase 3. Spicy Turkey Burgers. Spicy turkey burgers spice up boring turkey burgers by creating incredible flavor with exotic spices and herbs.

Mix together but dont overmix the burger ingredients and brush with oil. Take chunks of the meat and shape into patties. These can also be made into meatballs and baked in the oven.


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